The Sizzling Menu (Update 2025)
Introducing the menu at The Sizzling, located in South Ockendon, is an enticing experience that promises flavorful journeys through Indian cuisine. With a commitment to quality, the restaurant serves delicious dishes that resonate with customers. Renowned favorites like chicken curry, chicken madras, and Pathia showcase the rich spices and authentic flavors that make Indian dining unforgettable.
The Sizzling excels not only in its food but also in outstanding service. Customers frequently praise the attentive and kind staff, highlighting the restaurant's dedication to ensuring a memorable dining experience, whether eating in or opting for takeaway. The blend of vibrant flavors in every dish, paired with the warmth from the management team, makes for an inviting atmosphere.
With rave reviews emphasizing both taste and value, it’s clear that The Sizzling is a must-visit for anyone seeking a delightful meal!
CHEF'S SPECIAL
CHICKEN TIKKA MASSALA
Served with rice
TANDOORI KING PRAWN MASSALA
Served with rice
CHICKEN OR LAMB TIKKA JALFREZI
CHICKEN OR LAMB PASANDA
Specially cooked with creamy sauce
BUTTER CHICKEN
Cooked in selected spices with cream, nuts and butter
SHASHLIK BHUNA CHICKEN OR LAMB
NAWABI TAVA
Chicken, lamb and king prawns cooked with ginger, green chillies and peppers
CHICKEN OR LAMB TIKKA ACHARI
Barbecued chicken or lamb cooked with onion, green pepper, tomato, garlic and coriander. Served with special achar sauce.
CHICKEN
Served with NAN All these dishes are juicy and moist comprising of cooked onions & tomatoes, flavoured with green peppers, herbs and fresh garam massala.
LAMB
KING PRAWN
BALTI SUPREME
Cooked with chicken, lamb, prawn & mixed vegetables.
GARLIC CHICKEN TIKKA BALTI
Succulent tandoori king prawn cooked with mild special creamy sauce, finished with touch of garlic and butter.
BALTI DISHES
STARTERS
PLAIN OR MASSALA PAPADOM
MANGO CHUTNEY OR LIME PICKLE OR MINT SAUCE OR ONION SALAD
CHICKEN OR LAMB TIKKA
SHEEK KEBAB
RESHMI KEBAB
SHAMI KEBAB
GARLIC MUSHROOM
PANEER TIKKA (4pcs)
TANDOORI CHICKEN
LAMB CHOPS (2pcs)
PRAWN PUREE
Spiced prawns served in fried bread
KING PRAWN PUREE
Spiced prawns served in fried bread
KING PRAWN BUTTERFLY
Marinated in mint and fried with breadcrumb
MIX KEBAB
Chicken, lamb and sheek kebab cooked in clay oven
PRAWN COCKTAIL
VEGETABLE OR MEAT SAMOSA (2 pcs)
Pastry stuffed with vegetables or minced meat
ONION BHAJI
CHICKEN OR ALOO CHAT
With fried thin bread
CHICKEN
Served with rice
LAMB
KING PRAWN
DANSAK & PATHIA DISHES
SET MEALS
SET MEAL FOR 1
1 Chicken Tikka, 1 Chicken Tikka Massala 1 Bombay Potato, 1 Nan, 1 Pilau Rice, 1 Papadam
SET MEAL FOR 2
1 Sheek Kebab, 1 Chicken Tikka (st) 1 Chicken Curry, 1 Chicken Tikka Massala 1 Bombay Potato, 1 Pilau Rice, 1 Nan & 2 Papadoms
SET MEAL FOR 4
1 Chicken tikka (St.), 1 Onion Bhaji 1 Chicken Curry, 1 Chicken Bhuna 1 Meat Dupiaza, 1 Chicken Tikka Massala 1 Bombay Potato, 1 Mushroom bhaji 2 Pilau Rice, 1 Plain Nan, 1 Garlic nan and 4 Papadoms.
MIXED VEGETABLE CURRY
(Sauce)
VEGETABLE BHAJI (Dry)
MUSHROOM BHAJI
CAULIFLOWER BHAJI
BHINDI BHAJI (Okra)
BRINJAL BHAJI (Aubergine)
SAG BHAJI (Spinach)
SAG ALOO
Spinach with potato
BOMBAY POTATO
ALOO GOBI
(Potato with cauliflower)
TARKA DALL (Lentils)
DALL MASSALA
(Lentils cooked with spices)
CHANA BHAJI
MOTOR PONIR
(Peas and cheese)
SAG PONIR
(Spinach and cheese)
VEGETABLE SIDE DISHES
TRADITIONAL POPULAR DISHES
CURRY
5.95
MADRAS (Fairly bot)
VINDALOO (Very hot)
PHALL (Extremely hot)
ROGON (Medium)
BHUNA (Medium)
SAG / DUPIAZA (Medium)
KURMA(Mild)
SIZZLING SUPREME
Off the bone chicken, lamb and prawn cooked with slice onion, green peppers and chef's special sauce.
GARLIC CHILLI NAGA
Extra bot Naga curry is aromatic spicy curry sauce. The curry sacue is made with onion, garlic, ginger, tomatoes and naga chilli pickle.
SPICY FLAME
Fairly bot Charcoal griled chicken breast cooked with the finest exotic spices. Finished with crushed garlic, ginger and flavoured with the hottest indian chilli.
MANGO DELIGHT
Aromatic chicken or lamb curry, cooked with a subtle blend sweet, creamy, mango flavours. Gurnished with mango, almond and cashew nuts.
LAMB LAZIZI
Succulent tender lamb combined with baby leaf and cinnamon. cooked to delightful perfection with fresh, garlic, fresh peppers, onions and coriander.
CHINGRI JHOL
Tandoori king prawn cooked in chef's special sauce(Medium hot)
NORTH INDIAN SPECIAL
(Fairly hot) Chicken cooked with garlic, fresh coriander, green chillies and other spices
SIGNATURE DISHES
SUNDRIES
BOILED RICE
PILAU RICE
SPECIAL FRIED RICE
EGG FRIED RICE
MUSHROOM RICE
KEEMA RICE (Mince meat)
VEGETABLE RICE
COCONUT RICE
NAN
(Baked bread)
KEEMA NAN
(Stuffed with mince meat)
PESHWARI NAN
GARLIC NAN
CHEESE NAN
GARLIC & CHEESE NAN
PORATHA
STUFFED PORATHA
(Stuffed with vegetable)
TANDOORI ROTI
CHAPATI
CHICKEN SHASHLIK
Marinated in mint and served with,tomatoes and green peppers.
LAMB SHASHLIK
PANNER SHASHLIK
KING PRAWN SHASHLIK
MIX SHASHLIK
chicken & lamb shashlik
LAMB TIKKA (Main)
CHICKEN TIKKA (Main)
TANDOORI MIX GRILL
Served with nan
SIZZLING LAMB CHOP (4 pcs)
SIZZLING TANDOORI PLATTER
Served with nan Lamb chop, tandoori king prawn, tandoori chicken, chicken tikka, lamb tikka, sheek kebab.)
TANDOORI SPECIALITIES
BIRYANI DISHES
CHICKEN OR LAMB BIRYANI
Served with vegetable curry
CHICKEN TIKKA BIRYANI
PRAWN OR KING PRAWN BIRYANI
SPECIAL BIRYANI
chicken tikka, lamb tikka, king prawn